Eggplant Manchurian/Indo Chinese Style Eggplant Manchurian

Manchurian is an excellent starter or side dish to have with fried rice or with a bowl of cooked rice. I have been dishing out many varieties of manchurian and one of my recent trial is with Eggplants. I followed the same cooking way as much as we do with chicken or else vegetables. Eggplant […]

Chia Seeds & Banana Spelt Flour Muffins

If  you are looking for a prefect baked treat to finish your over ripen bananas, you have to look at my today’s post. This muffins makes an excellent breakfast muffin or a after meal dessert or else an evening snack to enjoy with a cup of coffee. These muffins are completely butter free, yes i […]

Black-eyed Peas Dumpling in Tangy Gravy/Kaaramani Urundai Kuzhambu

Black-eyed peas, which i fondly call as Kaaramani is one of the protein rich legumes aka beans which have loads of nutritious content in it. Do you know just a cup of Black eyed peas have 20% of daily value of magnesium, calcium and iron. Yes if you are vegetarian, dont forget to add this […]

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