No Onion No Garlic Curry Leaves Gravy/Karuvepillai Kuzhambu

Though i cant imagine making kuzhambu aka tamarind based gravy without onions and garlic cloves, i love to make atleast once a while to dish out some fingerlicking gravies without onions and  garlic cloves. If you are fasting or dont have onions or garlic at home, you can still make this fingerlicking gravy in an […]

Gluten Free Masoordal Quinoa Khichdi

If you are looking for a simple, gluten free and no garlic and no onion dish for a quick meal, dont forget to check this ultimate quinoa khichdi which i simply cooked with masoor dal. Masoor dal works tremendously prefect to make some comforting meal which can be cooked along with any sort of grains. […]

Vegan Sweet Potato Murukku/Sakkaravalli Kizhangu Murukku

I have tried couple of Chaklis aka murukkus with different grains, root vegetables and even with spinach, but still i have some root vegetables to cook and dish out some savouries with. Hence i opted for Sweet potato. Sweet potato is an incredible root vegetable which is quite versatile to dish out many fantabulous sweets, […]

Priya’s Versatile Recipes: Badam Murukku/Spicy Almond Chakli

If you have already tried your hands with Cashew murukku like me, you will definitely love making this almond murukku. And here comes my own version of almond murukku with a spicy almond paste. Usually murukkus are prepared easily  at home with less efforts. And this almond murukku is prepared with store bought rice flour, roasted gram […]

Priya’s Versatile Recipes: Cassava Murukku/Maravallikizhangu Murukku/Tapioca Chakli

Have you ever tried murukku/chaklis with Tapioca/Cassava which is also known as Yuca, Manioc,a known popular nutty flavored, starchy root vegetable or tuber. And its cultivated throughout the world from which flour, tapioca pearls are produced. Indian especially South Indians make many delicious dishes out this tuber. I love this root vegetable very much and […]

Priya’s Versatile Recipes: Sabudana Thalipeeth/Sago Pancakes

Sago or sabudana, much known as Tapioca pearls which is very much used in South Eastern Asian countries. Sabudana Thalipeeth is a popular Maharashtrian snack dish which is made during vrat, upwas or fasting. Sago pearls are widely used and consumed during fasting. Thalipeeth is prepared with soaked sabudana, mashed potatoes, crushed peanuts, cumin seeds, […]

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